Patients & Visitors
Places to Eat
Whether you’re visiting a loved one, staying for care, or working on-site, St. Paul’s Hospital offers a variety of food options to keep you nourished and refreshed.
For Visitors, Patients and Staff
Location: A Wing, Level 0 (Basement)
Hours: Monday to Friday, 8:30 a.m. – 6:30 p.m. (Closed on holidays)
Start your day with fresh coffee, fruit, and breakfast favourites, or stop by for lunch or dinner. Enjoy hot entrées, soup, desserts, beverages, and our build-your-own Choices Deli Bar.
Location: B Wing, Main Floor
Hours: Daily, 6:00 a.m. – 10:00 p.m. (Closed on holidays)
Your go-to spot for coffee, baked goods, and quick meals.
- Emergency Department: Snacks and soft drinks
- 5th Floor Lounge: Snacks and soft drinks
- Cafeteria (Level 0): Frozen meals, treats, snacks, and beverages
For Inpatients
Our Food and Nutrition Services team ensures patients receive meals that meet both dietary needs and personal preferences. We offer a range of options, including special diets, and support patients in making meal choices.
Your next-day menu will arrive with your breakfast tray. Simply circle your choices and return it with your tray. Need help? Our staff are happy to assist.
Each ward includes a Nourishment Centre stocked with food and beverages available between meals. Ask your care provider if you need assistance accessing it.
Please notify your nurse or health care provider about any food allergies or dietary needs. You can also note preferences on your menu.
We’re happy to help make birthdays or anniversaries special. Contact the Food & Nutrition Services General Office to arrange something meaningful.